Since opening in 1973, over 50 million trout have been raised at the Sam Livingston Fish Hatchery. Trout are raised from egg to fry and stocked into over 200 different lakes across the province as a part of Alberta's fish stocking program.
The Sam Livingston Fish Hatchery is one of four provincially-operated fish culture facilities, and is a key element in Alberta’s Fish Stocking Program.
Due to the working environment of the Fish Hatchery, public access is limited. Visit the Public Activities page for details on accessing the Fish Hatchery.
As the feed used within the hatchery contains fish products, those with severe fish allergies are not recommended to enter the hatchery.
Learn more about Alberta’s fish stocking program.
Updated: Sep 10, 2021